Polo couscous pot
A traditional cooking utensil, used for the preparation of an exotic dish called couscous. Couscous is a very versatile dish: mixed with vegetables, meat or fish or eaten with butter or fresh fruit. Discover our recipes on www.beka-cookware.com!
- Steamer insert included. The couscous pan is also ideal for all kinds of steaming dishes (vegetables, fish, dim sum,... ). Steaming gives you more vitamines, more taste, flavour and nutrition.
- Fast heating and optimal heat distribution due to the encapsulated 3-layered sandwich base.
- Durable stainless steel 18/10 combined with transparent glass lid to control the cooking process. Air vent hole in lid allows steam to escape, keeping it from boiling over and the lid from rattling.
- Stay-cool Bakelite handle and lid knob
- Suitable for all hobs, incl. induction