With the most joyful season of the year approaching, the desire to prepare a delicious Christmas dinner is already strong. That’s why we’ve bundled an original and easy-to-make menu that takes care of everything from start to finish. From appetizer to dessert: a festive, flavorful, and heartwarming evening is guaranteed.
Light, colorful, and full of flavor, this pan pizza with pumpkin, feta, and pomegranate is a surprising way to open your Christmas menu. Thanks to the Stark pan, the crust becomes wonderfully crisp while the topping stays soft and creamy. Cut into small slices and leteveryone enjoy.
The combination of sweet, oven-roasted cherry tomatoes and lightly warmed burrata turns this Italian bruschetta into a refined and inviting starter. Prepared in the Evolution pan with detachable handle, it goes straight from the oven to the table. Cozy, simple, and the perfect way to kick off your festive evening.
This risotto with chorizo, mussels and peas sets a warm, inviting tone at the table from the very first bite. A colourful dish full of flavour, perfect for starting your evening. In the generous Mandala paella pan, every ingredient gets the space to blend and develop its taste, giving you a dish that’s made to be shared.
A warm, festive venison stew with tender meat simmered in a rich wine sauce, accompanied by carrots, turnips, and potatoes. The Plume casserole, lightweight and PFAS-free, with its smart lid, ensures perfect moisture circulation so all flavors blend beautifully. Traditional in look, practical in use, and ideal for a Christmas main course.
Chocolate fondue is the ultimate treat for those with a sweet tooth. Dipping fresh fruit into warm, creamy chocolate? It’s irresistible! With the cast-iron fondue set from the Nori collection, the chocolate stays warm longer, so you can dip at leisure and end your festive evening on a cozy note.
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